Mapping agronomic and quality traits in elite durum wheat lines under differing water regimes

dc.centroE.T.S.I. Informáticaes_ES
dc.contributor.authorMérida García, Maria Rosa
dc.contributor.authorBentley, Alison
dc.contributor.authorGálvez Rojas, Sergio
dc.contributor.authorDorado Pérez, Gabriel
dc.contributor.authorSolís Martel, Ignacio
dc.contributor.authorAmmar, Karim
dc.contributor.authorHernández Molina, Pilar
dc.date.accessioned2025-01-13T10:18:00Z
dc.date.available2025-01-13T10:18:00Z
dc.date.issued2020-01-19
dc.departamentoLenguajes y Ciencias de la Computación
dc.description.abstractFinal grain production and quality in durum wheat are affected by biotic and abiotic stresses. The association mapping (AM) approach is useful for dissecting the genetic control of quantitative traits, with the aim of increasing final wheat production under stress conditions. In this study, we used AM analyses to detect quantitative trait loci (QTL) underlying agronomic and quality traits in a collection of 294 elite durum wheat lines from CIMMYT (International Maize and Wheat Improvement Center), grown under different water regimes over four growing seasons. Thirty-seven significant marker-trait associations (MTAs) were detected for sedimentation volume (SV) and thousand kernel weight (TKW), located on chromosomes 1B and 2A, respectively. The QTL loci found were then confirmed with several AM analyses, which revealed 12 sedimentation index (SDS) MTAs and two additional loci for SV (4A) and yellow rust (1B). A candidate gene analysis of the identified genomic regions detected a cluster of 25 genes encoding blue copper proteins in chromosome 1B, with homoeologs in the two durum wheat subgenomes, and an ubiquinone biosynthesis O-methyltransferase gene. On chromosome 2A, several genes related to photosynthetic processes and metabolic pathways were found in proximity to the markers associated with TKW. These results are of potential use for subsequent application in marker-assisted durum wheat-breeding programs.es_ES
dc.description.sponsorshipThis research was funded by project P12-AGR-0482 from Junta de Andalucía (Andalusian Regional Government), Spain (Co-funded by FEDER). ARB is supported by the UK Biotechnology and Biological Sciences Research Council (BBSRC) ‘Designing Future Wheat’ cross-institute strategic programme (BB/P016855/1). PH is supported by the Spanish Ministry of Economy, Industry and Competitiveness (MINECO) project AGL2016-77149-C2-1-P.es_ES
dc.identifier.doihttps://doi.org/10.3390/agronomy10010144
dc.identifier.urihttps://hdl.handle.net/10630/36175
dc.language.isoenges_ES
dc.rightsAtribución 4.0 Internacional*
dc.rights.accessRightsopen accesses_ES
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/*
dc.subjectTrigo duroes_ES
dc.subject.otherdurum wheates_ES
dc.subject.othergenome wide association studyes_ES
dc.subject.otherGWAS water usees_ES
dc.subject.otheragronomic traitses_ES
dc.subject.otherMTAses_ES
dc.subject.othercandidate geneses_ES
dc.subject.othersedimentation volumees_ES
dc.subject.otherSDSes_ES
dc.subject.otherYRes_ES
dc.titleMapping agronomic and quality traits in elite durum wheat lines under differing water regimeses_ES
dc.typejournal articlees_ES
dc.type.hasVersionVoRes_ES
dspace.entity.typePublication

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