Order effects after blocked preexposure to two compound flavors.
| dc.centro | Facultad de Psicología y Logopedia | es_ES |
| dc.contributor.author | Espinet-Rubio, Alfredo | |
| dc.contributor.author | Caramés-Tejedor, José María | |
| dc.contributor.author | Chamizo, Victoria D. | |
| dc.date.accessioned | 2024-10-15T09:50:04Z | |
| dc.date.available | 2024-10-15T09:50:04Z | |
| dc.date.issued | 2011 | |
| dc.departamento | Personalidad, Evaluación y Tratamiento Psicológico | |
| dc.description | https://v2.sherpa.ac.uk/id/publication/16065 | es_ES |
| dc.description.abstract | In the first three experiments two groups of rats received prolonged blocked preexposure to AX–BX or to BX–AX. Experiment 1 showed that conditioning of AX after preexposure resulted in less generalization to BX in the AX–BX group than in the BX–AX group. Experiments 2 and 3 constituted, respectively, retarda- tion and summation tests of the inhibitory properties acquired by B after preexposure and conditioning of A. Excitatory conditioning of B was retarded in the AX–BX group (Experiment 2) and only in this group B was able to alleviate the aversion conditioned to a new stimulus (Experiment 3). These results are explained as a consequence of the formation, in the AX–BX group, of inhibitory associations directed from B to A. A fourth experiment provided evidence that the A ↔ X association was preserved until the end of the preexposure phase in this group, which is a requisite for the formation of these inhibitory associations. | es_ES |
| dc.description.sponsorship | This research was supported by grants from the Spanish “Ministerio de Educación y Ciencia” (Ref. SEJ2007-67409-C02-02 and SEJ2007-67409-CO2-01) to A. Espinet and V.D. Chamizo. | es_ES |
| dc.identifier.doi | 10.1016/j.beproc.2011.08.001 | |
| dc.identifier.uri | https://hdl.handle.net/10630/34758 | |
| dc.language.iso | eng | es_ES |
| dc.publisher | Elsevier | es_ES |
| dc.rights.accessRights | open access | es_ES |
| dc.subject | Conducta | es_ES |
| dc.subject | Psicología experimental | es_ES |
| dc.subject.other | Blocked preexposure | es_ES |
| dc.subject.other | Inhibition | es_ES |
| dc.subject.other | Order effects | es_ES |
| dc.title | Order effects after blocked preexposure to two compound flavors. | es_ES |
| dc.type | journal article | es_ES |
| dc.type.hasVersion | SMUR | es_ES |
| dspace.entity.type | Publication | |
| relation.isAuthorOfPublication | 917eba70-1e4b-4b47-af0e-31010c079828 | |
| relation.isAuthorOfPublication | bf09baa9-e5af-438d-9aab-488c81d030d2 | |
| relation.isAuthorOfPublication.latestForDiscovery | 917eba70-1e4b-4b47-af0e-31010c079828 |
Files
Original bundle
1 - 1 of 1
Loading...
- Name:
- 2011_OderEffects_Preprint.pdf
- Size:
- 277.39 KB
- Format:
- Adobe Portable Document Format
- Description:

