RT Journal Article
T1 Pulsed magnetic feld increases the efect of ultraviolet C radiation  and thermal shock in aged yeasts
A1 Mercado-Sáenz, Silvia
A1 González-Vidal, Alejandro
A1 Burgos-Molina, Antonio Manuel
A1 López-Díaz, Beatriz
A1 Sendra-Portero, Francisco
A1 Ruiz-Gómez, Miguel José
K1 Magnetismo terrestre
K1 Células-Envejecimiento
K1 Levaduras-Fisiología
AB The study of the efects of the magnetic feld (MF) on living matter continues to be a dilemma. Until now, the interaction mechanisms of MF with living matter that explain the observed phenomena are unknown. Despite the existing literature and the multiple efects described to date, there are few published articles that study the combined efect of MF with other physical agents during the cellular aging process. In this sense, the aim of this work is to study whether low frequency and intensity pulsed and sinusoidal MF exposure produce alterations in the cell killing efect of ultraviolet C (UVC) radiation and thermal shock during the chronological aging of S. cerevisiae. Yeast cells were exposed to 2.45 mT (50 Hz) sinusoidal MF and 1.5 mT (25 Hz) pulsed MF, during 40 days of aging, in combination with UVC radiation (50 J/m2) and/or thermal shock (52°C). Cell survival was evaluated by clonogenic assay. The exposure of yeast to pulsed MF produces an acceleration of aging, which is not observed in cells exposed to sinusoidal MF. The pulsed MF modifes the cellular response to damaging agents only in aged S. cerevisiae cells. In this sense, the pulsed MF applied increases the damage induced by UVC radiation and by thermal shock. In contrast, the sinusoidal MF used has no efect.
PB Springer
YR 2023
FD 2023
LK https://hdl.handle.net/10630/26350
UL https://hdl.handle.net/10630/26350
LA eng
NO Mercado-Sáenz, S., González-Vidal, A., Burgos-Molina, A.M. et al. Pulsed magnetic field increases the effect of ultraviolet C radiation and thermal shock in aged yeasts. Int Microbiol (2023). https://doi.org/10.1007/s10123-023-00352-2
NO Funding for open access publishing: Universidad de Málaga/CBUA. This study was supported by the “Plan Andaluz de Investi gación, Desarrollo e Innovación (PAIDI); Junta de Andalucía”, code CTS-181.
DS RIUMA. Repositorio Institucional de la Universidad de Málaga
RD 21 ene 2026