RT Journal Article
T1 Quantitative real-time polymerase chain reaction improves conventional microbiological diagnosis in an outbreak of brucellosis due to ingestion of unpasteurized goat cheese.
A1 Colmenero Castillo, Juan de Dios
A1 Clavijo-Frutos, Encarnación
A1 Morata-Losa, María Pilar
A1 Bravo-Romero, María José
A1 Queipo-Ortuño, María Isabel
K1 Brucelosis - Diagnóstico
K1 Reacción en cadena de la polimerasa
AB Rapid diagnosis of individuals involved in brucellosis outbreaks can sometimes be difficult with conventional microbiological techniques. We analyzed, for the first time, the diagnostic yield of a real-time polymerase chain reaction (PCR) assay in a family outbreak of brucellosis due to consumption of unpasteurized goat cheese. PCR correctly identified all symptomatic cases.
PB Elsevier
YR 2011
FD 2011-11
LK https://hdl.handle.net/10630/37572
UL https://hdl.handle.net/10630/37572
LA eng
NO Colmenero, J. D., Clavijo, E., Morata, P., Bravo, M. J., & Queipo-Ortuño, M. I. (2011). Quantitative real-time polymerase chain reaction improves conventional microbiological diagnosis in an outbreak of brucellosis due to ingestion of unpasteurized goat cheese. Diagnostic Microbiology and Infectious Disease, 71(3), 294–296. https://doi.org/10.1016/j.diagmicrobio.2011.06.016
DS RIUMA. Repositorio Institucional de la Universidad de Málaga
RD 20 ene 2026