<?xml version="1.0" encoding="UTF-8"?><?xml-stylesheet type="text/xsl" href="static/style.xsl"?><OAI-PMH xmlns="http://www.openarchives.org/OAI/2.0/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/ http://www.openarchives.org/OAI/2.0/OAI-PMH.xsd"><responseDate>2026-06-01T23:36:06Z</responseDate><request verb="GetRecord" identifier="oai:riuma.uma.es:10630/31384" metadataPrefix="qdc">https://riuma.uma.es/rest/oai/request</request><GetRecord><record><header><identifier>oai:riuma.uma.es:10630/31384</identifier><datestamp>2026-02-03T11:04:31Z</datestamp><setSpec>com_10630_2254</setSpec><setSpec>col_10630_37953</setSpec></header><metadata><qdc:qualifieddc xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:dcterms="http://purl.org/dc/terms/" xmlns:doc="http://www.lyncode.com/xoai" xmlns:qdc="http://dspace.org/qualifieddc/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://purl.org/dc/elements/1.1/ http://dublincore.org/schemas/xmls/qdc/2006/01/06/dc.xsd http://purl.org/dc/terms/ http://dublincore.org/schemas/xmls/qdc/2006/01/06/dcterms.xsd http://dspace.org/qualifieddc/ http://www.ukoln.ac.uk/metadata/dcmi/xmlschema/qualifieddc.xsd">
   <dc:title>How Innovation affects Users’ Emotional Responses: Implications for Product Success and Business Sustainability.</dc:title>
   <dc:creator>Alonso-García, María</dc:creator>
   <dc:creator>Moreno-Nieto, Daniel</dc:creator>
   <dc:creator>Cabrera-Revuelta, Elena</dc:creator>
   <dc:subject>Desarrollo sostenible</dc:subject>
   <dc:subject>Consumidores -  Efectos de las innovaciones tecnológicas</dc:subject>
   <dcterms:abstract>The market is experiencing an expanding range of products, prompting manufacturing&#xd;
companies to differentiate themselves from competitors by moving away from conventional concepts.&#xd;
However, these innovations often fail to meet consumer expectations, leading to product failure,&#xd;
and consequently, an unsustainable evolution of the market and the business. This unsustainability&#xd;
requires designers to adapt innovations to align with consumer needs and desires. Understanding and&#xd;
validating these adaptations can be achieved by examining users’ emotional responses to innovative&#xd;
products. The objective of this study is to assess the influence of innovation in the development of&#xd;
new successful products, sales performance, and, therefore, business sustainability. This evaluation is&#xd;
based on the perceptions of potential consumers through the analysis of users’ emotional responses&#xd;
to various new product concepts at different design stages. A case study presents the evaluation of&#xd;
48 new interactive lamp concepts categorized into relaxation, study, and leisure topics. The target&#xd;
audience for these concepts is consumers aged 18 to 24. The designs were developed by 12 teams&#xd;
of final-year industrial design students using insights from a prior psychographic study involving&#xd;
over 800 potential consumers. The findings highlight differences in users’ perceptions of innovative&#xd;
and traditional products across topics. These differences relate to users’ interest, intuitiveness,&#xd;
and desirability toward a product. Generally, traditional product concepts are perceived as more&#xd;
intuitive, but users show greater interest and desire for innovative concepts, with some variations&#xd;
among the analyzed topics. The business environment is encouraged to share these data with new&#xd;
product-development teams to achieve sustainable market and business growth.</dcterms:abstract>
   <dcterms:dateAccepted>2024-05-24T11:12:23Z</dcterms:dateAccepted>
   <dcterms:available>2024-05-24T11:12:23Z</dcterms:available>
   <dcterms:created>2024-05-24T11:12:23Z</dcterms:created>
   <dcterms:issued>2023-08-10</dcterms:issued>
   <dc:type>journal article</dc:type>
   <dc:identifier>Alonso-García, M., Nieto, D. M., &amp; Revuelta, E. C. (2023). How Innovation Affects Users’ Emotional Responses: Implications for Product Success and Business Sustainability. Sustainability, 15(16), 12231. https://doi.org/10.3390/su151612231</dc:identifier>
   <dc:identifier>https://hdl.handle.net/10630/31384</dc:identifier>
   <dc:identifier>10.3390/su151612231</dc:identifier>
   <dc:language>eng</dc:language>
   <dc:rights>http://creativecommons.org/licenses/by/4.0/</dc:rights>
   <dc:rights>open access</dc:rights>
   <dc:rights>Atribución 4.0 Internacional</dc:rights>
   <dc:publisher>MDPI</dc:publisher>
</qdc:qualifieddc>
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