Listar por autor "Soria, Carmen"
Mostrando ítems 1-4 de 4
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Deciphering the dynamics of metabolic pathways influencing by controlled atmosphere during post-harvest physiology of cultivated strawberry fruit
Vallarino Castro, José G.; Soria, Carmen; Nikoloski, Zoran; Willmitzer, Lothar; Valpuesta-Fernández, Victoriano
; Fernie, Alisdair R; Osorio-Algar, Sonia[et al.] (2014-10-24)
Strawberry (Fragaria × ananassa) fruit is highly appreciated due to its delicate aroma, flavor and nutritional value. However, fruits are highly perishable and deteriorate quickly at ambient temperature. Controlled atmosphere ... -
Development and Validation of a Multilingual Lexicon as a Key Tool for the Sensory Analyses and Consumer Tests of Blueberry and Raspberry Fruit
Lippi, Nico; Senger, Elisa; Karhu, Saila; Mezzetti, Bruno; Cianciabella, Marta; Ayvaz Sönmez, Duygu; Fidelis, Marina; Gatti, Edoardo; Höfer, Monika; Ebru Kafkas, Nesibe; Mazzoni, Luca; McCallum, Susan; Olbricht, Klaus; Orsucci, Saverio; Osorio-Algar, Sonia; Pinczinger, Dora; Predieri, Stefano; Rokka, Susanna; Sánchez-Sevilla, José F; Savini, Gianluca; Soria, Carmen; Usadel, Björn; Zucchi, Paolo; Chiara, Medoro[et al.] (IOAP-MDPI, 2023-01-28)
A comprehensive lexicon is a necessary communication tool between the panel leader and panelists to describe each sensory stimulus potentially evoked by a product. In the current scientific breeding and trading scenario, ... -
Genetic diversity of strawberry germplasm using metabolomic biomarkers.
Vallarino, José G.; De Abreu e Lima, Francisco; Soria, Carmen; Tong, Hao; Pott, Delphine M.; Willmitzer, Lothar; Fernie, Alisdair R.; Nikoloski, Zoran; Osorio-Algar, Sonia[et al.] (Springer Nature, 2018-09-26)
High-throughput metabolomics technologies can provide the quantification of metabolites levels across various biological processes in different tissues, organs and species, allowing the identification of genes underpinning ... -
Metabolic reconfiguration of strawberry physiology in response to postharvest practices
Pott, Delphine; De Abreu e Lima, Francisco; Soria, Carmen; Willmitzer, Lothar; Fernie, Alisdair R; Nikoloski, Zoran; Osorio-Algar, Sonia; Vallarino, Jose G[et al.] (2020)
The strawberry fruit is perishable due to its high water content and soft texture, yet exhibits pleasant organo- leptic and nutritional profile. Here we conducted a metabolomics-driven analysis followed by linear modelling ...