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AFM study of strawberry pectin nanostructure and its relevance on fruit texture
Pose-Albacete, Sara; Santiago-Doménech, Nieves; Matas-Arroyo, Antonio Javier; Kirby, Andrew R.; Gunning, A. Patrick; Morris, Victor J.; Quesada-Felice, Miguel Ángel
; Mercado-Carmona, José Ángel
; Paniagua Correas, Candelas[et al.] (2018-10-17)
Atomic force microscopy (AFM) has been used to characterize the nanostructure of cell wall pectins during strawberry fruit growth and ripening, as well as in transgenic fruits with pectinase genes downregulated. This ... -
Structural changes in cell wall pectins during strawberry fruit development
Santiago-Doménech, Nieves; Kirby, Andrew R.; Gunning, A. Patrick; Morris, Victor J.; Paniagua Correas, Candelas; Quesada-Felice, Miguel Ángel; Matas-Arroyo, Antonio Javier
; Mercado-Carmona, José Ángel
[et al.] (2017)
Strawberry is one of the most important soft fruit. Rapid loss of firmness occurs during the ripening process, resulting in a short shelf life and high economic losses. To get insight into the role of pectin matrix in the ...