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dc.contributor.authorMartín-Pizarro, Carmen
dc.contributor.authorLucas Reina, Eva
dc.contributor.authorTrapero-Mozos, Almudena
dc.contributor.authorMeco, Victoriano
dc.contributor.authorSánchez-Gómez, Carlos
dc.contributor.authorVallarino, José G
dc.contributor.authorDe Luis Balaguer, Maria Angels
dc.contributor.authorRambla, José L
dc.contributor.authorToivainen, Tuomas
dc.contributor.authorOsorio, Sonia
dc.contributor.authorSozzani, Rosangela
dc.contributor.authorGranell, Antonio
dc.contributor.authorBotella-Mesa, Miguel Angel 
dc.contributor.authorHytönen, Timo
dc.contributor.authorValpuesta, Victoriano
dc.contributor.authorPosé, David
dc.date.accessioned2022-01-12T13:57:07Z
dc.date.available2022-01-12T13:57:07Z
dc.date.created2022
dc.date.issued2018-12-20
dc.identifier.urihttps://hdl.handle.net/10630/23601
dc.description.abstractRipening is a critical step for the development of flavor quality in fruits. This character has significantly declined in many fleshy fruits over recent decades. This is particularly significant in strawberry (Fragaria × ananassa), where current cultivars are derived from a narrow germplasm collection. Improving fruit quality requires two important breakthroughs: 1) a precise understanding of the fruit ripening process that will allow the targeting of relevant genes, and 2) the identification of novel alleles responsible for fruit quality traits. In our project (TRANSFR-Q, Starting Grant-ERC), we aim at the identification and characterization of key transcription factors involved in fruit ripening regulation and their target genes, in order to infer the Gene Regulatory Network controlling this process. On the other hand, we are carrying out a Genome-Wide Association Study using a germplasm collection of the woodland strawberry (Fragaria vesca) in order to identify loci involved in important traits such as aroma, fruit size, and resistance to pathogens. Finally, we have implemented the use of the genome-editing tool CRISPR/Cas9 in the cultivated strawberry, which we expect to open opportunities for engineering this species to improve traits of economic importance.es_ES
dc.description.sponsorshipERC Starting Grant ERC-2014-StG 638134es_ES
dc.language.isoenges_ES
dc.rightsinfo:eu-repo/semantics/openAccesses_ES
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subjectFresases_ES
dc.subjectGenomases_ES
dc.subject.otherStrawberryes_ES
dc.subject.otherGene Regulatory Networkes_ES
dc.subject.otherRipeninges_ES
dc.subject.otherTranscription Factores_ES
dc.subject.otherGWASes_ES
dc.subject.otherCRISPR/Cas9es_ES
dc.titleIdentificación y caracterización de genes implicados en la maduración y la calidad de la fresaes_ES
dc.typeinfo:eu-repo/semantics/conferenceObjectes_ES
dc.centroFacultad de Cienciases_ES
dc.relation.eventtitle1er Congreso de Jóvenes Investigadores en Ciencias Agrariases_ES
dc.relation.eventplaceAlmeríaes_ES
dc.relation.eventdateDiciembre 2018es_ES
dc.rights.ccAttribution-NonCommercial-NoDerivatives 4.0 Internacional*


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Attribution-NonCommercial-NoDerivatives 4.0 Internacional
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