• Multiomic studies to improve fruit quality of berry fruits 

      Jimenez, Lidia; Pott, Delphine; Duran, Sara; Mott, Daniella; Petit, Aurélie; [et al.] (2019-02-21)
      In this study we are going to use different omic-techniques to analyze fruits of three species of berries such as strawberry, raspberry and black currant. Berry fruit are well appreciated for their delicate flavor and ...