• AFM study of strawberry pectin nanostructure and its relevance on fruit texture 

      Pose, Sara; Santiago-Doménech, Nieves; Matas, Antonio J.; Kirby, AR; Gunning, AP; [et al.] (2018-10-17)
      Atomic force microscopy (AFM) has been used to characterize the nanostructure of cell wall pectins during strawberry fruit growth and ripening, as well as in transgenic fruits with pectinase genes downregulated. This ...