A nanostructural view of the cell wall disassembly process during fruit ripening and postharvest storage by atomic force microscopy

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Este artículo revisa las principales características del proceso de desensamblaje de la pared celular asociado al reblandecimiento de los frutos desde un punto de vista nanoestructural, según lo proporcionado por estudios de microscopia de fuerza atómica

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Sara Posé, Candelas Paniagua, Antonio J. Matas, A. Patrick Gunning, Victor J. Morris, Miguel A. Quesada, José A. Mercado, A nanostructural view of the cell wall disassembly process during fruit ripening and postharvest storage by atomic force microscopy, Trends in Food Science & Technology, Volume 87, 2019, Pages 47-58, ISSN 0924-2244

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Except where otherwised noted, this item's license is described as Attribution-NonCommercial-NoDerivatives 4.0 Internacional